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Their preparation is basically our best white chocolate melt (60%) with 31.5% cocoa and merge with the best of our freshly roasted almonds marcona (40), to create this magnificent and delicious nougat.
White chocolate coating 60% (31.5% Cocoa, sugar, cocoa butter, skim milk powder 20.1%, anhydrous butter, soy lecithin, flavorings) and Roasted Marcona almonds 40%.
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