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Preparation:
Your basic training is our best chocolate melt (60%) with 70% cocoa and merge with the best of our newly toasted almonds marcona (40), to create this magnificent and delicious nougat.
Ingredients:
Chocolate Covered 60% (70% Cocoa, Sugar, cocoa paste, cocoa butter, emulsifier E-322 and Aroma), toasted Marcona Almonds 40%.
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